Christmas Gift Basket - Large
Christmas Gift Basket - Large

Christmas Gift Basket - Large

€49,50

A unique and irresistible gift for a special Christmas, which you can take with you everywhere.

Contains:

 

Sale of alcoholic beverages to persons under 18 years old is prohibited.
€49,50

Deliveries within 1 business day for orders completed until 12:00 PM

Sortido Tradicional:
Energia/ Energy - 2337KJ/559Kcal
Lípidos/Fat - 35,9g
dos quais saturados/ of which saturates - 21,2g
Hidratos de carbono/ Carbohydrates - 49,8g
dos quais açúcares/ of which sugars - 48,3g
Fibra/Fibre - 3,7g
Proteínas/Protein - 6,6g
Sal/Salt - 0,14g

Bonecos de Neve de Chocolate de Leite:
Energia/ Energy - 2358kj/564kcal
Lípidos/Fat - 35,8g
dos quais saturados/ of which saturates - 21,5g
Hidratos de carbono/ Carbohydrates - 51,2g
dos quais açúcares/ of which sugars - 50,5g
Fibra/Fibre - 1,1g
Proteínas/Protein - 8,2g
Sal/Salt - 0,24g

Compota de Abóbora e Amêndoa:
Energia/ Energy: 162,7Kcal
Lípidos/Fat: 1,3g
dos quais saturados/which are Saturated: 0,2g
Hidratos de carbono/ Carbohydrates: 36,9g
dos quais açúcares/ wich are sugars: 36,7g
Proteínas/Protein: 0,6g
Sal/Salt: 0,0g

Panettone Filippi: Energia: 1546 kJ / 368 kcal

Lípidos: 14 g
dos quais ácidos gordos saturados: 8,7 g
Hidratos de carbono: 53 g
dos quais açúcares: 28 g
Proteínas: 6,5 g
Sal: 0,42 g

Sortido Tradicional:
Chocolate negro de cobertura (açúcar, pasta de cacau, manteiga de cacau, emulsionante: lecitinas (SOJA) e aroma natural de baunilha); Chocolate de LEITE de cobertura (açúcar, manteiga de cacau, LEITE em pó gordo, LEITE em pó desnatado, pasta de cacau, emulsionante: lecitinas (SOJA), especiarias, aroma natural de baunilha); Chocolate branco de cobertura (açúcar, manteiga de cacau, LEITE em pó gordo, emulsionante: lecitinas (SOJA) e aroma natural de baunilha); açúcar, AVELÃS, manteiga de cacau, LEITE, pasta de cacau, gordura vegetal, NATA, MANTEIGA, glucose, flor de sal, AMÊNDOA e aromas. Cacau: 51% mínimo no chocolate negro, 31% mínimo no chocolate de leite e 28% mínimo no chocolate branco. Pode conter vestigios de GLÚTEN, OVO, AMENDOIM e outros FRUTOS DE CASCA RIJA.

Dark chocolate couverture (sugar, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), natural vanilla flavouring), MILK Chocolate Couverture (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier: lecithins (SOYA), spices, natural vanilla flavouring). White chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: lecithins (SOYA), natural vanilla flavouring); sugar, HAZELNUTS, cocoa butter, MILK, cocoa mass, vegetable fat, CREAM, BUTTER, glucose, salt flower, ALMONDS and flavor. Cocoa solids: 51% minimum in dark chocolate, 31% minimum in milk chocolate and 28% minimum in white chocolate. May contain traces of GLUTEN, EGG, PEANUT and NUTS.

Bonecos de Neve de Chocolate de Leite:
Chocolate de LEITE de cobertura (açúcar, manteiga de cacau, LEITE em pó gordo, LEITE em pó desnatado, pasta de cacau, emulsionante: lecitinas (SOJA), especiarias, aroma natural de baunilha). Cacau: 31% minimo no chocolate de leite. Pode conter vestígios de GLÚTEN, OVO, AMENDOIM e FRUTOS DE CASCA RIJA.

MILK chocolate couverture (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier: lecithins (SOYA), spices, natural vanilla flavouring). Cocoa solids: 31% minimum in chocolate. May contain traces of GLUTEN, EGG, PEANUT and NUTS.

Compota de Abóbora e Amêndoa:
Abóbora (62%), açúcar, amêndoa palitada (2%) e canela em pau.

Panettone Filippi: Farinha de TRIGO, OVOS frescos, uvas passas (13%), açúcar, MANTEIGA, cascas de laranja cristalizadas (9%) (casca de laranja, xarope de glucose-frutose, açúcar), LEITE integral fresco pasteurizado, fermento natural (farinha de TRIGO, água), emulsionantes: mono e diglicéridos de ácidos gordos, frutose, sal e aromas naturais.

Pode conter FRUTOS SECOS, SOJA e MOSTARDA.

Frequently Asked Questions (FAQ'S)

If you have any further questions, please do not hesitate to contact us.

Keep the chocolate in a dry, dark place at a temperature between 12 and 20ºC. Keep it well wrapped to prevent exposure to air, moisture, and odors from other foods (the fat in chocolate absorbs these odors). Avoid storing the chocolate in the freezer, as it will lose its quality and all its characteristics.

If you wish, in addition to your order you can purchase envelopes or wrapping bags. You can also add a personalized message that will be included on a card accompanying the order. Simply write your message in the dedicated field in the checkout area.