Christmas Camel Bag Basket - Large
Christmas Camel Bag Basket - Large
Christmas Camel Bag Basket - Large

Christmas Camel Bag Basket - Large

€39,00

A unique and irresistible gift for a special Christmas, which you can take with you everywhere.

Contains:

  • 1 Bottle of Cálem LBV 750ml;
  • 1 Box of Milk Chocolate Caramel Salted Bonbons 80g;
  • 1 Bag of Almond and Cinnamon Cookies 125g;
  • 1 Box of Dark Chocolate Santa Clauses 80g.
€39,00

Deliveries within 1 business day for orders completed until 12:00 PM

Pais Natais de Chocolate Negro:
Energia/ Energy - 2292kj/548kcal
Lípidos/Fat - 35,1g
dos quais saturados/ of which saturates - 21,0g
Hidratos de carbono/ Carbohydrates - 49,4g
dos quais açúcares/ of which sugars - 47,0g
Fibra/Fibre - 7,1g
Proteínas/Protein - 4,5g
Sal/Salt - 0,01g

Bombons de Chocolate de Leite e Vinho Cálem
Energia/ Energy - 2067kj/494kcal
Lípidos/Fat - 30g
dos quais saturados/ of which saturates - 18g
Hidratos de carbono/ Carbohydrates - 49,3g
dos quais açúcares/ of which sugars - 46g
Fibra/Fibre - 1,4g
Proteínas/Protein - 6,3g
Sal/Salt - 0,17g

Pais Natais de Chocolate Negro:
Chocolate negro de cobertura (açúcar, pasta de cacau, manteiga de cacau, emulsionante: lecitinas (SOJA) e aroma natural de baunilha). Cacau: 51% minimo no chocolate negro. Pode conter vestigios de LEITE, AMENDOINS e FRUTOS DE CASCA RIJA.

Dark chocolate couverture (sugar, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), natural vanilla flavouring). Cocoa solids: 51% minimum in chocolate. May contain traces of MILK, PEANUT and NUTS.

Bombons de Chocolate de Leite e Vinho Cálem
Cobertura (60%) - Chocolate de LEITE de cobertura (açúcar, manteiga de cacau, LEITE em pó gordo, LEITE em pó desnatado, pasta de cacau, emulsionante: lecitinas (SOJA), especiarias, aroma natural de baunilha); Recheio (40%) - chocolate de LEITE de cobertura (açúcar, manteiga de cacau, LEITE em pó gordo, LEITE em pó desnatado, pasta de cacau, emulsionante: lecitinas (SOJA), especiarias, aroma natural de baunilha), chocolate negro de cobertura (açúcar, pasta de cacau, manteiga de cacau, emulsionante: lecitinas (SOJA) e aroma natural de baunilha), VINHO FORTIFICADO (VINHO do Porto Calém 10 anos) (10%) (SULFITOS), glucose, açúcar, LEITE condensado, manteiga de cacau, sorbitol e conservante: sorbato de potássio. Cacau: 31% mínimo. Pode conter vestígios de GLÚTEN, OVO, AMENDOIM e FRUTOS DE CASCA RIJA.

Couverture (60%) – MILK chocolate couverture (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier: lecithins (SOYA), spices, natural vanilla flavour); Filling (40%) – MILK chocolate couverture (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier: lecithins (SOYA), spices, natural vanilla flavour), dark chocolate couverture (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA), and natural vanilla flavour), FORTIFIED WINE (Port WINE Calém 10 years) (10%) (SULPHITES), glucose, sugar, condensed MILK, cocoa butter, sorbitol, and preservative: potassium sorbate. Cocoa solids: 31% minimum in chocolate. May contain traces of GLUTEN, EGG, PEANUTS and NUTS.

Fabricado em Portugal por:
Confeitarias Arca e Arcádia
Rua do Almada, 63, 4050-036 Porto, Porto, Portugal

Frequently Asked Questions (FAQ'S)

If you have any further questions, please do not hesitate to contact us.

Keep the chocolate in a dry, dark place at a temperature between 12 and 20ºC. Keep it well wrapped to prevent exposure to air, moisture, and odors from other foods (the fat in chocolate absorbs these odors). Avoid storing the chocolate in the freezer, as it will lose its quality and all its characteristics.

If you wish, in addition to your order you can purchase envelopes or wrapping bags. You can also add a personalized message that will be included on a card accompanying the order. Simply write your message in the dedicated field in the checkout area.